1 day bushcraft courses
Day courses last approximately 8hrs and include a foraged themed lunch cooked on a campfire. These courses are hands on and will involve harvesting of wild species for food, drink and medicine.
-
28
Sep
2025
-
An all day course learning the basics of fly fishing, autumn foraging and fire making with plants and fungi.
-
Location: Coltsford Mill, East Surrey
Date: 28th September 2025
Time: 10:00 – 18:00
-
06
Dec
2025
-
An all day course learning the basics of fly fishing, winter foraging and fire making with plants and fungi.
-
Location: Coltsford Mill, East Surrey
Date: 06th December 2025
Time: 10:00 – 16:30
-
26
Apr
2026
-
An full day course learning the basics of fly fishing, spring time foraging and fire making with plant materials.
-
Location: Coltsford Mill, East Surrey
Date: 26th Apr 2026
Time: 10:00 – 18:00
-
31
May
2026
-
Learn to sustainably harvest, process and use small diameter sweet chestnut to make foraged containers.
-
Location: Masketts Manor, East Sussex
Date: 31st May 2026
Time: 10:00 – 18:00
-
28
Jun
2026
-
Spend the day learning to make your own spoons and spatulas - essential items for your bushcraft cooking. You will get to harvest your own small scale timber, learning which species, growth habits and locations make for the most successful and sustainable activity before using your freshly harvested materials to craft your cooking utensils.
-
Location: Masketts Manor, East Sussex
Date: 28th June 2026
Time: 10:00 – 17:00
